I recently finished installing an aquaponics system at a friends rest/hotel in Santa Teresa, Costa Rica. In the next couple of weeks we will get the fish and the vegetables going. I made a little trial run video of the system to help explain to others how it works. The system uses water pressure with
I have been spending more time at the Hacienda Okhra Project trying to get ready for the busy season. We are estimating a production of over 700 heads of lettuce plus another 15 kilos of other veggies i.e., tomatoes, peppers, basil, pickles etc. per week. We hope to increase production and add in an aquaponics
It is pretty cool how things are working out. I was introduced to a guy down here that started his own commercial vegetable production. He is only a couple of seasons into it but already he has an established clientele and operation. Currently he has two green houses and a couple of outdoor shade gardens.